Chartwells Dining Services

Welcome!

Food is a big part of everyone’s well-being, and East China School District students need a place to eat where they can connect with others, recharge, and enjoy a sense of happiness in their school. That’s why we serve food kids love to eat and create programs that encourage fun and discovery.

 Our foodservice team is passionate about using fresh, nutritious, minimally processed and locally sourced ingredients and we foster a sense of adventure in students through experiential learning activities – all with healthier students, healthier communities and a healthier planet in mind.

 Chartwells is the food service partner, working with East China School District. Our goal every day is to make sure that East China School District students leave the cafeteria happier and healthier than when they came in!

 To learn more about our foodservice partner, visit  

https://www.chartwellsk12.com/ 


Chartwells

2025 National School Breakfast Week

Breakfast Week

What Is NSBW?

National School Breakfast Week (NSBW) celebrates the importance of a nutritious school breakfast in fueling students for success. NSBW, at its core, is about promoting nutritious breakfast menu items in an engaging way for students. This year's NSBW will be from March 3rd - 7th

2025 Theme

"Clue In to School Breakfast," brings the fun and excitement of mystery-solving into the cafeteria. The theme is designed to captivate young minds and reveal the hidden truths behind a nutritious morning meal. 

The Importance of School Breakfast

The School Breakfast Program provides 12 million nutritious breakfasts to hungry children across the country every day. These breakfasts tend to be more nutritious than the average breakfast a child gets from home or a convenient fast-food restaurant.

What NSBW Aims to Do

By celebrating National School Breakfast Week (NSBW) every year, we’re encouraging all schools to recognize the importance of a healthy start to the day for fueling a child’s academic success. 


Did you know children who eat breakfast are more likely to:

  • Reach higher levels of achievement in reading and math

  • Score higher on standardized tests

  • Have better concentration and memory

  • Be more alert and maintain a healthy weight

But when the school week gets busy, it’s easy for students to rush out the door in the morning without having a nutritious meal. That’s why school breakfast is such a great option! In fact, students who participate in school breakfast tend to have better attendance rates and fewer behavioral problems.

Calendar

Breakfast

Free Meals

Newsletter

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School Meals and Summer EBT App

The 2024-25 Education Benefits Form is now available. Please find in the links below some helpful documents on filling out an application. Education Benefits Form

E-Funds for Schools Website

Document Folders

Julie

Food Service Director
Julie Humphrey
Phone: 810.676.1112
Email: jhumphrey@ecsd.us

USDA Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at USDA Program Discrimination Complaint Form (https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf), from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA

(1) by: mail: U.S. Department of AgricultureOffice of the Assistant Secretary for Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410

(2) fax: (833) 256-1665 or (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.